Directions

Serves: 6-8
Prep Time: 5 minutes
Total Time: 1 hour

1. In a large pot, add oil and fry the giblets for 5 minutes
2. Add the onions and fry for a further 5 minutes
3. Now add the garlic and ginger, curry powder, cumin powder and a dash of water
4. Mix well
5. Add the tomatoes, salt and pepper according to taste and cook for 5 minutes
6. Add ½ cup of water and cook for a further 30 minutes
7. Keep checking that the water does not dry – add more if needed
8. Now add the peas and cook for a further 10 minutes until done
9. Adjust seasoning & serve with pap
10. Enjoy with your Family.

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