Directions

Serves: 2

Prep Time: 10 Minutes

Cooking Time: 15 -20 minutes

1. Cook the Harvestime Slap Chips according to package instructions.
2. Once done mix with vinegar and masala
3. Fry the sausage- slice and set aside

To assemble

1. Cut the bread and layer chips and place the sausage in the chips
2. Now top with generous amounts of coleslaw and sauces
3. Season and enjoy

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