Hearty Country Crop Stew
Ingredients
6 – 7 cups Harvestime Country Crop
2 cups Harvestime Peas
1 large onion sliced
2 bay leaves
2 tablespoons chopped garlic
2 cups vegetable stock
2 tablespoons Worcestershire Sauce
1 can chopped tomatoes
Salt and pepper to taste
Chopped parsley
Directions
Prep Time: 10 minutes
Total Time: 35 – 40 minutes
Serves: 5- 8
- Heat a large pot on medium to high heat and fry the onions with the bay leaf and sauté for 4 minutes before adding the garlic – saute for about a minute
- Add the frozen vegetables to the pot and saute on high heat for 5 minutes
- Add the tomato paste, chopped tomatoes, thyme, stock and Worcestershire sauce and mix well
- Cover and allow to simmer for 20 minutes until sauce has reduced and thickened
- Adjust seasoning
- Add chopped chili if you prefer
- Serve with Pap & enjoy!
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