Chakalaka Sausage Kota
Ingredients
Your choice of sausage/sliced
Onion
Grated carrots
1 green pepper sliced
2 teaspoons curry powder
2 tomatoes chopped
1 can baked beans
Mayonnaise
Sauce of choice
Unsliced white bread
Directions
Serves: 1 -2
Prep Time: 5 minutes
Total Time: 25 minutes
- Cook the Harvestime chips according to package instructions and keep aside
- Fry the sliced Russians in oil, remove and set aside
- Fry the onions, grated carrots, green pepper and garlic in the same pan until translucent
- Add the curry powder and season
- Add the tomatoes and allow to cook with a dash of water for about 8 minutes
- Now add the baked beans and russians
- Simmer for 2 minutes and switch of the heat
- Assemble the Kota
- Enjoy with friends and Family
Recipe & Photo Credit: @Apriena
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